baguette de campagne
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baguette de campagne is the “primo” baguette according to David Lebovitz (my touch-stone in Paris)
baguette de campagne is a country loaf
a traditional French sourdough bread loaf made with a mix of refined flour, and whole grain wheat and rye flours
baguette ordinaire (Baguette parisienne)
White flour, Leavened with yeast
Baguette tradition, Baguette à l’ancienne, or Baguette de campagne
Other loafs which are hand-formed, baked on premises with levain
Regardless, my favorite is baguette aux céréales
David Lebowitz, How to Find a Good Baguette in Paris