One of my attractions to Paris, is that, it is a place in-love with it’s “bread”
(In this world where glutten is a bad word -I love bread)
i love bread
especially fermented french bread
i love to bake bread
and i love toast
(toast is best when it is burnt)
Je ne sais quoi – “I don’t know what”
Top Boulangères
Le Grenier à Pain – Les Abbesses (“the bread attic”)
Best Bakeries in Paris: Aedin Mac Devitt (Paris Travel – About.com)
Five Best Breads in Paris: Kerstin Rodgers (Marmite Lover)
Best Boulangères in Paris: Linda Dannenberg (T+L – travelandleisure.com)
Baguettes (Paris by Mouth)
How to Find a Good Baguette in Paris: David Lebowitz (Living the Sweet Life in Paris)
Best Bread in the World – Poilâne, Paris: Curtis Marsh (The Wandering Palate)
French Breads wikipedia
Bread GypsyMan Media
“un pain – c’est presque comme un enfant” – “a loaf – it’s almost like a child”
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