Patisseries

Letter from Paris: Elaine Sciolino (New York Times)
Fads Aside, the Perfect Macaron Is Timeless

Paris Guide: Amy M. Thomas (National Geographic Traveler)
Paris Patisseries

Lindsey Tramuta (New York Times Magazine)
Paris’s Best Macarons: A Guide

Pain au chocolat
Religieuse
Macarons
What’s the Difference? Macaroons vs. Macarons Emma Christensen (The Kitchn)

Macarons


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